Totally independent, the Restaurant & Bar Design Awards is the only concept of its kind dedicated exclusively to design. Judged by a highly influential panel of top international journalists from the design, hospitality and lifestyle sectors, the judges recognise and reward both 'restaurants and bars' and their 'designers' for design excellence. TheRestaurant & Bar Design Awards have rapidly established a distinguished following, attracting submissions from such high profile designers as Zaha Hadid, Karim Rashid, Kengo Kuma and David Collins. Culminating in a unique and innovative awards event, the Restaurant & Bar Design Awards' winners, including the best designed restaurant and the best designed bar, were announced and presented with their awards at Victoria House, London on the 22nd June 2010.
Independent Restaurant: Galvin La Chapelle (London), designLSM
Multiple Restaurant: Canteen (London), In-House Design
Independent Bar or Club: theCUT (Newcastle), Julian Taylor Design Associates
Multiple Bar or Club: Bangalore Express Bar (London), Outline
Restaurant, Bar or Club in another space: Urban Reef (Boscombe), Macaulay Sinclair
Restaurant, Bar or Club in another space: Urban Reef (Boscombe), Macaulay Sinclair
Restaurant or Bar in a hotel: Elliot’s (Edinburgh), Ian Springford Architects
Café or Fast Food: Outsider Tart (London), David Lesniak
Identity & Website Design: The Draft House (London), Studio Frith
Lighting Scheme: Sound (Thailand), Inverse Lighting
International Restaurant: Pio Pio (New York), Sebastian Mariscal Studio
Café or Fast Food: Outsider Tart (London), David Lesniak
Identity & Website Design: The Draft House (London), Studio Frith
Lighting Scheme: Sound (Thailand), Inverse Lighting
International Restaurant: Pio Pio (New York), Sebastian Mariscal Studio
International Bar: TheTote (India), Serie Architect
